Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, banana cream pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Banana Cream Pie is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Banana Cream Pie is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana cream pie using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cream Pie:
- Prepare 9 in pie crust
- Get sugar
- Make ready cornstarch
- Prepare salt
- Make ready milk
- Prepare butter
- Prepare vanilla extract
- Get bananas
- Prepare whipping cream or heavy cream
- Get powdered sugar
Steps to make Banana Cream Pie:
- Bake pie shell and let cool.
- Mash bananas as you would for mashed potatoes. Note: Make sure to remove all the strings from the fruit.
- Combine sugar, cornstarch, milk, mashed bananas, salt, and vanilla extract in a saucepan over medium heat until thickened.
- Pour filling into pie shell and let cool in fridge for a least 2 hours.
- In a separate bowl with a whisk or electric mixer (electric mixer is a bit easier) combine heavy/whipping cream with powder sugar until thickened and fluffy. Using an icing bag or a zip lock with the corner cut out put the whipping cream inside and decorate the top of the cooled pie. Then place back in fridge to cool.
- Cut and server.
So that’s going to wrap this up with this special food banana cream pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
