Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fruits jiuniang sweet soup酒酿甜汤. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Jiuniang is a sweet, soup- or pudding-like dish in Chinese cuisine. It also known as sweet wine or sweet rice wine. This is what I call my "typical" American breakfast.
Fruits jiuniang sweet soup酒酿甜汤 is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Fruits jiuniang sweet soup酒酿甜汤 is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fruits jiuniang sweet soup酒酿甜汤 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fruits jiuniang sweet soup酒酿甜汤:
- Take 1/2 apple
- Take 1/4 banana
- Get 1/2 pear
- Take 1 tangerine
- Make ready 2 Tsp small pearl tapioca
- Take 1 Tsp brown sugar
- Make ready 1/2 cup jiuniang
- Get 3 cups water
- Make ready 8 green cardamon
- Prepare 1 kiwifruit, optional
This sweet fruit jiuniang soup was one of the staples in a spring festival holiday banquet when I was young. Since the holiday is always in winter, the aromatic warm sweet jiuniang soup marks a satisfying finish of a great meal. You can get rice ball of various flavors and a jar of glutinous rice at your local Asian food market. A smart little girl who's not very good at making new friends.
Instructions to make Fruits jiuniang sweet soup酒酿甜汤:
- Soak small pearl and green cardamon in water at least 30 minutes before cooking.
- Dice apple, pear, banana and tangerine. Throw them into the pot. Turn on the heat to medium and slowly bring it to a simmer for 10 to 15 minutes until pearls are completely translucent.
- Right before turn off the heat. Stir in brown sugar, jiuniang. Serve hot after a meal or as a light dinner.
She always appears very shy and prefers to keep to herself. People like Jiuniang dumplings because of how dainty and cute they look. People get to enjoy the soft and sweet dumplings the moment the spoon enters the mouth. It is a sweet dessert popular in China. If the fermentation is allowed to continue for several days, you can make Chinese rice wine at home.
So that is going to wrap this up with this exceptional food fruits jiuniang sweet soup酒酿甜汤 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
