Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indomie with potato and dried fish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Indomie with potato and dried fish is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Indomie with potato and dried fish is something that I have loved my whole life. They’re nice and they look fantastic.
A favourite early brunch dish in North East India when you have to rush to school or office. The blast of green chillies with dry fish is lip smacking and. Hope you enjoy this recipe and do share it with your family and friends!!
To get started with this particular recipe, we must first prepare a few components. You can have indomie with potato and dried fish using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Indomie with potato and dried fish:
- Make ready 1 +1/2 pack indomie
- Make ready 6 scotch
- Take Small onion
- Take 1 cube maggi
- Prepare 3 tbsp oil
- Prepare 1 small dried fish
- Get 6 small diced potatoes
- Make ready 3 +1/3 cup water
Like I said on the introductory page, I. Kering Kentang Recipe (Indonesian Dried Potatoes) » Indonesia Eats. Semoga makanan kesayangan kita sak Indonesia ini makin. Boil indomie goreng until almost all the water dried out/absorbed.
Steps to make Indomie with potato and dried fish:
- Add oil to pan,add grinded scotch and onion saute for 2 min
- Add small dried fish,add diced potatoes,stir add 3 +1/4 cup water and let it cook on medium heat for 10_15 min
- Add the indomie spices,maggi and stir add the indomie and stir
- Keep stirring if it's almost done add 1/2 cup hot warm let it cook
- Done..slice boil egg and garnish with it
Then add in an egg, stir it, and let it cook just a bit more until all the water dried. Add the seasonings and extra soy and chilli sauce. Indomie is a line by Indofood, an Indonesian company. These are their most popular product. My first favorite instant growing up was the Japanese Nissin Chickin Ramen.
So that’s going to wrap it up with this special food indomie with potato and dried fish recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
