Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, white chocolate and green tea muffins. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
White Chocolate and Green Tea Muffins is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. White Chocolate and Green Tea Muffins is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have white chocolate and green tea muffins using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White Chocolate and Green Tea Muffins:
- Get 100 g unsalted butter
- Take 90 g cane Sugar
- Prepare 1 egg
- Prepare 125 ml milk
- Prepare 185 g cake flour
- Take 1 pinch salt
- Prepare 1 1/2 tsp Baking Powder
- Get 2 Tbsp Green Tea MATCHA powder
- Make ready 1/2 cup to 1 cup chunked white chocolate
Steps to make White Chocolate and Green Tea Muffins:
- Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together.
- Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined.
- Fold dry ingredients into the mixture.
- Pour the batter into the muffin pan. Insert chunked chocolate into the batter.
- Bake for about 25 minutes.
- So green!
- Yum!
So that’s going to wrap it up with this special food white chocolate and green tea muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
