Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, muffins. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Take your pick from blueberry muffins, banana muffins or even lemon drizzle muffins. They're delicious as an on-the-go breakfast or an afternoon treat - or both! Make bakery-worthy muffins from scratch with top-rated recipes for blueberry, pumpkin, banana, corn, and bran muffins.
Muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Muffins is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook muffins using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Muffins:
- Make ready 2 cups maida
- Get 3 tsp baking powder
- Prepare 1/2 tsp salt
- Prepare 3/4 cup white sugar
- Prepare 1 egg
- Get 1/4 cup oil
- Take 1 cup milk
Muffin - stock pictures and photos. Homemade English muffins are fun to make, delicious, and cost just pennies each. So, now that I have time and space to do some baking again, Homemade English Muffins were on the top of my list. These vanilla muffins are super easy to mix and bake, and they bake up fluffy and delicious.
Steps to make Muffins:
- Preheat oven to 400 degree F.
- Take a mixing bowl and add maida,sugar,baking powder and salt in it.
- Now add egg and milk in it and stir it continuously so that no lumps are there.
- Now pour the batter into paper lined muffin pan cups,garnish them with nuts or raisins as you like.
- Bake for 25 minutes or until golden brown.
Serve them with your favorite preserves or jam. An insult to a fat person. The muffin was so awesomely delicious it was decided at that very moment that anything that was awesome could and would be called "muffin". The muffin mixture should be rather thick and never too liquid, because an excessively liquid mixture would not bake so well in the oven. From earlier moofin, of uncertain origin.
So that’s going to wrap this up for this special food muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
