Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, leftover turkey n stuffin' muffin. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Leftover Turkey n Stuffin' Muffin is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Leftover Turkey n Stuffin' Muffin is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover turkey n stuffin' muffin using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftover Turkey n Stuffin' Muffin:
- Get 2 cup Turkey leftover diced or shredded(at least 2 cups for 12 muffins)
- Prepare 1 1/2 cup leftover stuffing
- Take 3/4 cup shredded cheddar
- Take 1 1/2 cup bisquick mix
- Take 1 1/2 cup milk
- Prepare 6 eggs
- Make ready 1 tsp poultry seasoning
- Get 1/2 tsp each of salt and pepper
- Take 1 leftover gravy or cranberry sauce(optional)
Instructions to make Leftover Turkey n Stuffin' Muffin:
- Preheat oven to 350. In a greased 12 cup muffin tin place some turkey in each cup.
- Now add some stuffing.
- Next some cheese. You should be about 3/4 full when you add the turkey, cheese and stuffing.
- Whisk bisquick, milk, eggs, poultry seasoning,salt and pepper and pour roughly 1/4 cup into each muffin cup.
- Bake for 35-40 minutes or until knife inserted comes out clean.
- Pour on some gravy or serve with cranberry sauce. Voilà!!!
So that’s going to wrap this up for this special food leftover turkey n stuffin' muffin recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
