Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tangerine liqueur. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tangerine Liqueur is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tangerine Liqueur is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook tangerine liqueur using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tangerine Liqueur:
- Take 6 Tangerine skins, no white
- Make ready 1 1/2 cup Vodka
- Get 1 cup sugar
- Take 2 cup water
Instructions to make Tangerine Liqueur:
- Using a large mouth bottle, or mason jar, place the tangerine skins and add the vodka. Close and let it infuse for 8 days, shaking it every day.
- Remove the skins from the vodka. Boil the water and sugar for 5 to 6 minutes. Remove from the heat and let it cool.
- Filter the vodka, using a coffee filter or fine cloth, add the sugar syrup, mixing well. Transfer to a bottle and let it sit for 3 to 4 weeks. The longer it sits the better it gets.
So that is going to wrap it up with this special food tangerine liqueur recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
