Strawberry Liqueur
Strawberry Liqueur

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry liqueur. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Liqueur is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Strawberry Liqueur is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook strawberry liqueur using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Strawberry Liqueur:
  1. Get 900 ml Vodka
  2. Make ready 480 grams Strawberries
  3. Get 150 grams Rock sugar crystals
  4. Get 1 Lemon
Steps to make Strawberry Liqueur:
  1. De-hull and wash the strawberries, and dry them well (you could pat dry each gently using paper towels). Put them in a single layer if possible in a ziplock bag or on a tray, and freeze until completely frozen.
  2. Sterilize the storage jar you'll be using with vodka or other high-alcohol content liquor. (Do this one the day you will be making the liqueur.)
  3. Put the completely frozen strawberries in the sterilized jar from Step 2, with the peeled and sliced lemon and rock crystal sugar. Pour the vodka over everything, close the lid and your work is done. Gently shake the jar occasionally to make sure all the strawberries are immersed in the alcohol.
  4. I plan to let the berries macerate for 2 months, and age the liqueur while checking it for taste over a year.
  5. After one week, the liqueur will have turned a pretty red color! The strawberries have lost their color and shape.
  6. I took the berries, and passed the liqueur through a coffee filter. This liqueur matured faster than any fruit liqueur I've ever made, and when I tasted it the other day, it was already quite mild. I recommend this method for people who want a fast-maturing liqueur. The strawberry flavor was very good too.

So that is going to wrap this up with this exceptional food strawberry liqueur recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!