Cranberry Bread
Cranberry Bread

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cranberry bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cranberry Bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cranberry Bread is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cranberry bread using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cranberry Bread:
  1. Prepare 1 1/2 cup fresh cranberries, coarsely chopped
  2. Get 1 cup sugar- divided
  3. Prepare 2 cup flour** see note
  4. Get 1/2 tsp salt
  5. Make ready 1 1/2 tsp baking powder
  6. Take 1/2 tsp baking soda
  7. Take 1 egg- lightly beaten
  8. Take 3 tbsp unsalted butter - room temperature
  9. Make ready 1 cup cranberry juice - can use half water half juice for a less tart flavor
  10. Get 1 **for a better texture I use 1 1/2 cup ap flour with 1/2 cup yellow corn meal..the color can be a little off but the taste is better
Steps to make Cranberry Bread:
  1. Preheat oven to 325°F and grease a loaf pan
  2. Wash cranberries being sure to remove any stems and discard any soft ones. Place in a saucepan over low heat
  3. Add 1/2 cup of the sugar and heat slowly, stir to dissolve sugar then set aside to cool
  4. In medium bowl stir/ sift together dry ingredients- flour, salt, baking powder and baking soda
  5. In a large bowl cream the butter and the other 1/2 cup sugar together with electric mixer, beat until light and fluffy. Then beat in egg.
  6. Stir half the flour mixture into wet ingredients ( sugar mixture ).
  7. Add juice then stir in remaining flour mixture. Add cooled cranberries and stir until combined …do not overmix
  8. Spoon the batter into greased loaf pan and bake in middle rack of the oven
  9. Bake until toothpick inserted into the middle of the loaf come out clean…about 50-60 minutes
  10. Remove from oven cool for 5-10 minutes, then turn loaf out onto a wire rack to cool completely
  11. Slice, serve, enjoy!!!!
  12. I love to make cold turkey sandwiches with this bread the day after Thanksgiving

So that is going to wrap this up for this special food cranberry bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!