Meatlovers Biscuits
Meatlovers Biscuits

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, meatlovers biscuits. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Meatlovers Biscuits is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Meatlovers Biscuits is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have meatlovers biscuits using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Meatlovers Biscuits:
  1. Prepare Biscuit————-
  2. Get self-rising flour
  3. Make ready lard
  4. Make ready milk
  5. Prepare butter for top of biscuits
  6. Get Meats————–
  7. Make ready corned beef
  8. Get smoked sausage
  9. Prepare sliced smoked bacon
  10. Take Sauce————-
  11. Get Heinz 57 steak sauce or HP sauce
  12. Get mayonnaise
Steps to make Meatlovers Biscuits:
  1. Preheat oven 450 degrees Fahrenheit
  2. In a mixing bowl add four and cut the lard
  3. Add milk and knead into a ball
  4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
  5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
  6. Fry your bacon crispy.
  7. Slice the sausage lengthwise thinly.
  8. Fry the sausage slices
  9. Fry the cornedbeef crispy.
  10. Now we are ready to assemble
  11. Add mayonnaise to the biscuits
  12. Add cornedbeef
  13. Add a piece of sausage and bacon
  14. Add which ever steak sauce you wish.
  15. Serve I hope you enjoy!!

So that is going to wrap it up for this special food meatlovers biscuits recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!