Smoked brown fried rice
Smoked brown fried rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, smoked brown fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This fried rice can be served alongside some garlicky braised greens for a full vegetarian meal. Pour the eggs into the well and cook, stirring gently, until nearly set. In this vegetable fried brown rice you'll find (perfectly cubed) cooked carrots, bright green peas, onions, garlic tossed with brown rice, tamari But nowadays I love fried brown rice WITH vegetables much more.

Smoked brown fried rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Smoked brown fried rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have smoked brown fried rice using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Smoked brown fried rice:
  1. Get 1/2 cup uncooked rice
  2. Prepare 2 tbs butter
  3. Prepare 3 tbs veg. oil
  4. Take 2 tbs blended onion and scotch bunnet
  5. Make ready 1/2 tspn ginger and garlic paste
  6. Get 1/4 cup diced carrot
  7. Get 1/4 peas
  8. Make ready 1/4 chopped green beans
  9. Prepare to taste Salt
  10. Take Seasoning cube to taste
  11. Take Cucumber and carrot slices for garnishing

If you've had some brown rice sitting in the back of your cupboard for more than a year, it's probably best to toss it and pick up a fresh bag. Stir and cook the fried rice over high heat until the rice turns. This brown fried rice is a great side dish for stir fries and Asian inspired dishes. I love to make my fried rice Thai style which uses fish sauce, but if you don't have that you could leave it out and increase the soy sauce.

Steps to make Smoked brown fried rice:
  1. Put butter in a pan and when it melts add the uncooked rice and keep stirring untill the rice starts popping
  2. Once the rice starts popping cover the pan with a lid and allow for 2-3minutes until the rice becomes brown and crisp
  3. Add 1 cup of water/chicken/vegetable broth to the smoked rice and cover until almost cooked
  4. Now put the smoked brown rice aside and add the veg. oil ginger and garlic paste and blended onion and scotch bunnet and stir fry for 2 minutes and put aside when done
  5. You can now add your rice to the pan along with you veggies and sauté thoroughly
  6. If you like it crispy you can serve right away but if you want it a little softer you can add a little water and cover to allow it cook more on a very low flame
  7. Finally serve in a shaped bowl of your choice and turn it down on a serving place and garnish with sliced cucumber and carrot

This is a perfect compliment to Asian Turkey Meatballs. Make the best Chinese-Style Fried Brown Rice with this easy recipe. Combine rice and water in wok. Cover and bring to a boil over high heat. We love our fried rice, especially a vegetable fried rice that's healthier because we can eat more and not feel so guilty!

So that’s going to wrap it up with this special food smoked brown fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!