Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, paneer kheer. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Paneer kheer is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Paneer kheer is something which I’ve loved my whole life. They are nice and they look fantastic.
Paneer Kheer, delicious and creamy kheer!! Paneer Kheer recipe - Paneer Payasam recipe. The paneer kheer has been flavored with cardamom powder, saffron and rose water.
To begin with this particular recipe, we have to first prepare a few components. You can cook paneer kheer using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Paneer kheer:
- Prepare 1 litre milk (full cream)
- Take to taste Sugar
- Take 100 gm paneer (grated)
- Make ready 2-3 tbsp cornflour
- Prepare 10-12 cashewnut, almond, pista (chopped)
- Get 8-10 raisins
- Get 2-4 drop kewda essence
Yet a rich sweet to serve in special occasions and festive occasions. I have not planned to try this, but saw in an old cookbook I. Paneer Kheer(Paneer Payasam) is a simple yet delicious dessert. Give this interesting paneer kheer a try and am sure you will love it.
Steps to make Paneer kheer:
- Boil the milk until it gets light brown in colour.
- When the milk gets 1/4th then put cornflour liquid(by mixing it with water). Then pour some sugar, grinded paneer in it. When it gets cool pour few drops of keveda essence along with all the dry fruits over it. Our paneer kheer is ready to serve after garnishing it with chopped dry fruits
My little one she loves most of the dishes with milk so this. Paneer kheer - Cheena kheer/ paneer payasam or Paneer kheer is a Bengali delicacy. Bengali's made awesome desserts with cottage cheese and this is the most easiest dessert with cottage. Paneer payasam or kheer is a bengali sweet dish or pudding called as channar payesh. Paneer, Indian cottage cheese is used to make this delicious, rich and creamy kheer or payasam.
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