Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, strawberry ripple cream pie. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry Ripple Cream Pie is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Strawberry Ripple Cream Pie is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry ripple cream pie using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Strawberry Ripple Cream Pie:
- Make ready 1 9 inch pastry pie shell, homemade or store bought, cooked and cooled
- Take 1/2 cup semi sweet chocolate chips
- Take 16 oz mascarpone cheese at room temperature
- Get 1 1/2 cup heavy whipping cream
- Make ready 1/2 cup confectioners sugar
- Make ready 1 tsp vanilla extract
- Get 1 tsp unflavored gelatin
- Make ready 3/4 cup Strawberry Coulis, my strawberry sauce recipe attached in direction step #8
- Prepare GARNISH
- Get 1 recipe White and Dark Chocolate covered Strawberrys, recipe attached in direction #10
- Prepare 2 tbsp colored sugar
Steps to make Strawberry Ripple Cream Pie:
- MAKE CHOCOLATE COVER PIE CRUST
- Melt chocolate chips in microwave just until melted, stir until smooth
- With a pastry brush.paint crust with a thin layer of chocolate. Chill until set
- Soften gelatin in 1 tablespoon cold water in small heatproof bowl for 5 minutes
- Place softened gelatin in its bowl in a small saucepan of simmering water until clear, about 1 minutes. Remove from heat use while still liquid
- In a medium bowl beat mascarpone cheese with vanilla until creamy
- In a large chilled bowl beat cream until.soft peaks, add sugar and liquid gelatin and beat in
- Add mascarpone to cream and beat in just until blended with soft but firm peaks, pour Strawberry Coulis into.cream mixture, recipe below, and swirl in to have a rippled strawberry through mixture - - https://cookpad.com/us/recipes/360450-strawberry-coulis-sauce
- Mound into chilled chocolate covered pie shell, chill.at least 6 hours or overnight
- Garnish with White and Dark Chocolate covered Strawberrys, recipe attached below and colored sugar - - https://cookpad.com/us/recipes/348550-white-and-dark-chocolate-covered-strawberries
So that’s going to wrap it up for this exceptional food strawberry ripple cream pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!