Palak Dhokla
Palak Dhokla

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, palak dhokla. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Palak Dhokla is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Palak Dhokla is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have palak dhokla using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Palak Dhokla:
  1. Make ready 1 cup besan
  2. Take 3/4 cup curd
  3. Make ready 1/2 cup chopped Palak(spinach)
  4. Make ready 1 teaspoon edible soda
  5. Take to taste Salt
  6. Get 2 tablespoon oil
  7. Prepare 1 teaspoon mustard seeds
  8. Make ready 2 tablespoon sesame seeds
  9. Prepare Handful kadipatta(curry leaves)
Instructions to make Palak Dhokla:
  1. Mix besan, Palak, dahi, soda and salt with help of little water
  2. Grease the mould pour the batter into it then steam it
  3. Allow it to cool then demould it cut into pieces.
  4. Take oil in a small pan add Rae, sesame seeds and curry patta. Garnish this Tadka above the Dhokla pieces then serve.

So that’s going to wrap this up with this exceptional food palak dhokla recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!