Upside Down Strawberry Meringue Pie
Upside Down Strawberry Meringue Pie

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, upside down strawberry meringue pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Upside Down Strawberry Meringue Pie is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Upside Down Strawberry Meringue Pie is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook upside down strawberry meringue pie using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Upside Down Strawberry Meringue Pie:
  1. Take 1 9 inche pastry pie crust, cooked and cooled (spray pan with non stick spray before adding crust to bake as this crust tends to stick after baking with the meringue)
  2. Get For meringue
  3. Take 3 room temperature egg whites
  4. Take 1/4 tsp salt
  5. Get 1/4 tsp cream of tarter
  6. Take 1 cup confectioners sugar
  7. Take For filling
  8. Take 1 (3 ounce) box strawberry jello
  9. Prepare 1 pint fresh strawberrys, hulled and sliced and mixed with 1 tablespoon granulated sugar
  10. Prepare 1 cup boiling water
  11. Get 1/2 cup cold water
  12. Get 1 cup heavy whpping cream
  13. Prepare For whipped cream topping
  14. Make ready 1 cup heavy whipping cream
  15. Take 3 tbsp confectioners sugar
  16. Make ready 1/2 tsp vanilla extract
  17. Make ready 1 for garnish
  18. Prepare 2 fresh strawberrys cut in half and hulled
  19. Take 2 tbsp shaved chocolste
Steps to make Upside Down Strawberry Meringue Pie:
  1. Make meringue
  2. Preheat oven to 225
  3. In a large bowl whip egg whites, salt and cream of tarter until stiff peaks form, slowly add confectoners sugar and beat until glossy and holds its shape.
  4. Spread in baked pie crust smoothing over bottom and sides to have the form of another crust. Place in preheated oven and bake 2 hours until dry and light golden. Cool on rack at least 1 hour
  5. Make filling
  6. Dissolve jello in the 1 cup boiling water, add the 1/2 cup cold water. Chill until cold but still liquid, about 15 minutes.
  7. Whip the cream until stiff, whip in cold jello mix, then fold in sliced strawberrys. Mound mixture into cooled meringue shell. Chill at least 6 hours or best overnight to fully set.
  8. Make whippped cream topping
  9. Whip cream to soft peaks add sugar and vanilla and whip until stiff. Top set pie with whipped cream.
  10. Garnish pie with strawberry halfs and chocolate shavings

So that’s going to wrap it up with this exceptional food upside down strawberry meringue pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!