Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, nanny`s pecan pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Nannys pecan pie is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Nanny
s pecan pie is something which I’ve loved my whole life.
Pecan Pie is always a favorite with my family and this one is dynamite! One thing that should be in the instructions is that the water and corn starch Pecan Pies today seem to be all corn surypy, so all you can taste is sweet. My recipe is sweet, but buttery, almost caremelly.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook nanny`s pecan pie using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Nanny`s pecan pie:
- Prepare 1/2 cup dark karo syrup
- Get 1/2 cup light karo syrup
- Take 1/2 cup sugar
- Prepare 1 1/2 cup chopped pecans
- Make ready 1 tsp vanilla
- Take 1 tsp maple flavoring
- Take 1/2 stick melted butter
- Prepare 3 large eggs room temperature & beating
- Prepare 1/2 tsp salt
- Make ready pinch corn meal (pretty big pinch)
- Make ready 2 pie crust
Pecan pie is easier than you think. The Pioneer Woman shows you how with this delicious and simple pecan pie recipe. Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on some products.
Instructions to make Nanny`s pecan pie:
- Preheat oven to 350
- To eggs add vanilla and maple beat. Sit to the side.
- In a large 4 cup measuring cup or bowl put your syrup, sugar,pecans, salt, corn meal and butter. Mix well
- Add the egg mixture and mix. Side aside.
- Place Reynolds wrap around the top of the crust so it won't burn.
- Stir pie filling again and divide half into each crust.
- Place in oven. Cook for about 40 minutes.
- It needs to sit and cool for at least 3 hours. Can be frozen for later..Make sure you take the wrap off before serving.
Whether it's the traditional Southern go-to recipe or a twist with chocolate or bourbon, pecan pie is that sticky-sweet dessert everyone loves. Delish editors handpick every product we feature. This is a Pecan Pie recipe worthy of making for any and every occasion. It's a super simple, perfect, classic pecan pie. Okay, I know it's not a perfect pie, but remember I said I was Pie-Challenged?!!
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