Butternut Squash & Spinach
Butternut Squash & Spinach

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, butternut squash & spinach. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Butternut Squash & Spinach is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Butternut Squash & Spinach is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have butternut squash & spinach using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash & Spinach:
  1. Prepare 2 tbsp Extra virgin olive oil
  2. Get 3 lb Butternut squash peel and cut into a half inch cubes, about 3.5 cups
  3. Make ready 1/2 cup diced onion
  4. Prepare 2 clove garlic
  5. Take 4 1/2 cup spinach, fresh
  6. Prepare 1 tsp grated lemon zest
  7. Prepare 2 tbsp freshly squeezed lemon juice
  8. Make ready 1/2 tsp kosher salt
  9. Get 1/2 tsp pepper
  10. Take 2 tbsp dried cranberries
  11. Prepare 4 tbsp chopped walnuts or pecans, toasted
  12. Get 4 tbsp crumbled goat cheese
Steps to make Butternut Squash & Spinach:
  1. Makes 4 serving. Hands on time: 20 minutes. Total time: 32 minutes
  2. In a large skillet, heat oil over medium heat. Add squash, onion, and garlic. Cook, stirring constantly until squash is lightly brown and slightly tender, about 7 minutes.
  3. Add spinach, lemon zest, lemon juice, salt, and pepper. Cook until spinach is wilted and squash is tender, 5 - 7 minutes.
  4. Add cranberries and nuts, toss to combine. Sprinkle with goat cheese
  5. per serving: 350 calories, 10 g protein, 49 g carbohydrate, 17 g fat (3.5 g saturated), 8 g fiber, 364 mg sodium.

So that is going to wrap it up with this exceptional food butternut squash & spinach recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!