Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, butter bourbon steak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Butter Bourbon Steak is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Butter Bourbon Steak is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook butter bourbon steak using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Butter Bourbon Steak:
- Prepare 2 tablespoons fresh ground black pepper
- Get 1 clove garlic
- Get 5 pound bottom tip sirloin steak
- Prepare 1/2 medium onion
- Take To taste pink Himalayan salt
- Take 1/4 cup bourbon
- Make ready 1/2 cup beef broth
- Get 1/2 stick butter
- Get 2 tablespoon extra virgin olive oil
Instructions to make Butter Bourbon Steak:
- Heat the oil. Season the steak with salt and pepper. Slice the onion and garlic very thin add to the oil with the black pepper. Add the steaks to the olive oil, and sear.
- When the garlic is soft remove from the oil. Same way with the onion. Continue to cook the steaks till your desired doneness.
- Remove the steaks add the broth and cook 5 minutes. Then add the garlic and onions.
- Add the bourbon reduce to half. Pour over the top of the steaks. I hope you enjoy!!!
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