Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, smores pops. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Smores Pops is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Smores Pops is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have smores pops using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Smores Pops:
- Take pops
- Make ready 12 large marshmallows
- Take 12 oz dark chocolate
- Prepare 2/3 cup finely crushed graham crackers
- Get 12 skewers
Instructions to make Smores Pops:
- Take the 12 skewers and pierce them through the middle of the large marshmallows.
- Utilizing a blender or food processor, pulse graham crackers into a fine crush. Not all the way to a powder. About 4-5 whole graham blocks will suffice.
- Using a double boiler method, melt chocolate.
- Now to assemble. Place graham crackers that have been processed into a bowl.
- Dip marshmallows into chocolate going 3/4 of the way up the marshmallow. Let excess chocolate drip off.
- Now dip freshly dipped marshmallows into the graham crackers, halfway up the chocolate level.
- Have a parchment lined tray ready to put finished pops on. Chill for 1/2 hour before serving.
- Recipe by taylor68too.
So that’s going to wrap this up for this exceptional food smores pops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
