Milk Chocolate Mousse
Milk Chocolate Mousse

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, milk chocolate mousse. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Milk Chocolate Mousse is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Milk Chocolate Mousse is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have milk chocolate mousse using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Milk Chocolate Mousse:
  1. Make ready 1 3/4 :cups heavy whipping cream
  2. Take 12 ounces Lindt Excellence Extra Creamy Milk Chocolate, chopped
  3. Prepare 1 teaspoon vanilla extract
  4. Take Garnish
  5. Prepare as needed Fresh whipped cream,
  6. Make ready as needed sweetened cocoa powder for dustinh
  7. Make ready as needed fresh berries
  8. Make ready Note: Good quality milk chocolate is essential for a light
  9. Get mousse. Do not use chips which are designed to keep their shape
  10. Make ready they would make the mousse heavier
Steps to make Milk Chocolate Mousse:
  1. Heat cream either in the,icrowave or on stovetop until it just reaches a simmer, add vanilla
  2. Pour over chopped chocolate in a large bowl, let sit one minute then stir until smooth. Cool to room temperature then cover and refrigerate until very cold, at least 6 hours or overnighr
  4. Beat cold crea/chocolate mixture until light and fluffy
  5. Spoon 8nto serving glasses. Garnish with whipped cream, dust with sweetened cocoa bpowder.Serve with fresh berries

So that’s going to wrap this up with this exceptional food milk chocolate mousse recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!