Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, champagne chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Champagne Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Champagne Chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook champagne chicken using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Champagne Chicken:
- Get 1 pound boneless, skinless chicken breasts, slice into 1/4 inch
- Get slices
- Get 1 teaspoon cajun seasoning
- Make ready 1 tablespoon olive pil
- Prepare 2 tablespoons butter
- Prepare 2 shallots, minced
- Take 2 garlic cloves, minced
- Take 2 red chilis thin sliced
- Prepare 8 ounces button musjrooms, sliced
- Prepare 1/4 cup champagne or sparkling wine
- Take 1/4 cup chicken stock
- Take 1/2 cup heavy cream
- Prepare to taste salt and pepper
- Get 1 teaspoon hot sauce such as franks red hot
- Take 1 tablespoon each fresh thyme, rosemary and parsley
- Get 2 green onions, sliced
- Make ready n
Steps to make Champagne Chicken:
- Heat olive oil in a skillet, season chicken with cajun seasoning and cook in batches until golden and cooked tgrough, removing.to a plate as done
- Add butter to skillet and melt add shallot, mushrooms, chilis abd garlic and cook until mushroons are tender
- Add champagne and cook until almost gone
- Add stock, cream, sat, pepper and hot sauce and cook until its a sauce consistancy
- Add herbs and green oniond, taste for seasoning and serve over chucken.
So that’s going to wrap it up for this exceptional food champagne chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!