Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my sweet chicken in an apricot liqueur & honey. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My Sweet Chicken in an Apricot liqueur & Honey is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. My Sweet Chicken in an Apricot liqueur & Honey is something which I’ve loved my whole life.
Pressure Cooker Apricot Chicken: This method is great when you are in a pinch and needing dinner done, like now. I have gotten the burn notice before when I haven't put the water at the bottom of the Instant Grilled Apricot Chicken. This is my favorite way of preparing the chicken in the summertime.
To get started with this recipe, we have to first prepare a few components. You can cook my sweet chicken in an apricot liqueur & honey using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Sweet Chicken in an Apricot liqueur & Honey:
- Get 1/4 Cooked Chicken breast it in large pieces
- Make ready 4 tbls Apricot liqueur
- Get 1 tbls Cranberry sauce
- Make ready 1 tsp Honey
- Get 1 tbls onion chunks
- Take 1 tbls sweetcorn
- Get bowl Some iceberg lettuce chopped up for the bottom of the
- Make ready Some chopped Spring onion in thin lengths for the finish
Apricots are used in a variety of cocktail recipes. Explore the delicious taste of drinks that use apricot brandy, nectar, liqueur and fresh apricots. It's commonly found in the soda and juice section of grocery stores and comes in a pop-top can. The beauty of this sweet nectar is that it's non-alcoholic.
Steps to make My Sweet Chicken in an Apricot liqueur & Honey:
- Add the chicken to a saucepan and pour the apricot liqueur over the chicken. Add the onions bring to the boil and simmer
- Add the sweetcorn and honey and cranberry leave to simmer for 5 minutes.
- Add the lettuce then the chicken on top and finish with the spring onion.Serve hot or Cold.
Put a kettle of water on to boil. Meanwhile, heat the oil in a large non-stick frying pan and add the chicken in a single layer. Make this easy Apricot Chicken skillet dinner! It's ready in under an hour and I expected it to really sweet, but the addition of the onions, cinnamon, rosemary, and tabasco convert the Rosemary Duck with Apricots. Sauté the onion over a medium heat in a little olive oil until softened.
So that’s going to wrap it up with this special food my sweet chicken in an apricot liqueur & honey recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
