Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lapis legit pandan with greentea pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Press into square baking dish or pudding dish. Cara mudah membuat kue lapis pandan kenyal lentur dan bikin nagih. Masih ada stok pandan paste home made di kulkas.
Lapis legit pandan with greentea pudding is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Lapis legit pandan with greentea pudding is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook lapis legit pandan with greentea pudding using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lapis legit pandan with greentea pudding:
- Prepare 1 box Mariza lapis legit pandan
- Make ready 250 gram Green Tea Latte Powder
- Make ready 100 gram Konya Powder
- Prepare 100 gram Sugar
- Get 400 ml water
You'll find many varieties of this cake in Asia today, ranging from versions with pandan leaf to tropical fruits, but the traditional spiced version remains popular in the Netherlands. Lapis Pandan. "We are a group of people who're passionate to provide you with the best lapis cake". A wide variety of pandan green tea options are available to you, such as processing type, specialty, and certification. Lapis legit atau spekuk (bahasa Belanda: Spekkoek) adalah salah satu jenis kue basah tradisional dari Indonesia.
Instructions to make Lapis legit pandan with greentea pudding:
- Cut lenghtwise Mariza lapis legit in to 3 slices. Press into square baking dish or pudding dish. Set aside
- In a sauce pan, mix water, konya powder, green tea latte powder, and sugar. Mix well and bring to boil or until the mixture bubbling.
- When its bubbling, pour it into baking dish which fill with Mariza lapis legit Pandan. Fill it with pudding mixture until full
- Cool it for 10 mins in room temperature, and 30 mins in refrigerator
- Cut into square, round, or ur favorite shape. Serve with ice cream also good.. Or u can served with ur own sauce.. Enjoy…
Kue ini pertama kali dikembangkan pada masa kolonial Belanda di Indonesia yang terinspirasi dari kue lapis Eropa. Pandan essence and pandan paste mimic the flavour of real pandan. They are most useful in baked goods (cakes, pancakes, etc); buy them from Asian supermarkets. Pandan essence is a thin liquid and is either clear, light green or darker green. This pudding dessert is very easy to make.
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