Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, marmite chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Marmite chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Marmite chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
How to cook Marmite chicken Chinese style. This Malaysian Marmite chicken recipe 妈蜜鸡 is popular among the Chinese restaurant and the roadside stir-fry joints (大炒档) in Malaysia. Although I've tried Marmite dishes before at the zhi char stall but prior to this, I seriously wasn't quite sure of what's Marmite at all.
To begin with this particular recipe, we must first prepare a few components. You can have marmite chicken using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Marmite chicken:
- Make ready 2 Chicken Legs & thighs with skin on
- Prepare 1.5 tbsp marmite
- Get 1 tsp sugar
- Take Half cup of water
- Prepare Curry leaves (I deep fried mine too)
- Take Corn flour
Marinade chicken pieces with ingredients (A) for at least one hour. Deep fry chicken pieces until Note: Marmite is a brand of yeast extract. Do not add more than required as it has a strong flavour. These marmite chicken wings have a sticky, beautiful glaze with a deep marmite flavour.
Instructions to make Marmite chicken:
- Coat chicken with corn flour and deep fry at high heat till slightly crispy.
- Dissolve marmite, sugar and water in pan. Add in fried chicken and curry leaves. You may add in more sugar to taste as some may find marmite to be very salty
- Simmer sauce down till chicken is coated evenly and slightly sticky. Serve with rice!
Marmite is a brilliant ingredient to use in a sauce. You want the chicken to begin to brown and. Mix well all over chicken pieces. Heat oil, add in chicken pieces to brown. When it is browned on one side, flip to the other side to brown.
So that is going to wrap this up with this special food marmite chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
