Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, paneer ki kheer. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Paneer Ki Kheer is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Paneer Ki Kheer is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook paneer ki kheer using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Ki Kheer:
- Prepare 1 litre full cream milk
- Prepare 3/4 cup paneer
- Prepare 1/4 cup condensed milk
- Get to taste sugar
- Prepare 1/4 tsp cardomom powder
- Get As needed Saffron strands
- Make ready as needed dry fruit (almonds pistachios) for garnish
Instructions to make Paneer Ki Kheer:
- Collect all the ingredients
- In a heavy bottom pan in a low flame let the milk simmer until thicknes stir occasionally
- Cut the paneer in very small pieces in the size of little bigger to peas
- When milk thickens and come to cream colour add paneer and cardamom powder let it simmer for 15 to 20 minutes on low flame only
- Add conference milk or sugar stir softly and let it simmer for 10 minutes if you have add sugar if condensed milk than 5 minutes add saffron soaked in milk
- Kheer is ready garnish with chopped dry fruits serve chilled it will give taste like rasmalai 😋
So that’s going to wrap it up for this exceptional food paneer ki kheer recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
