Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, whisky sour. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whisky Sour is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Whisky Sour is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook whisky sour using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Whisky Sour:
- Make ready 4 cl Jim Beam Bourbon
- Take 4 cl Lemon Juice
- Get 2 cl Liquid Sugar
Instructions to make Whisky Sour:
- Fill a Whisky tumbler with ice, and add that amount of ice in the shaker.
- Add All ingredients in a shaker
- Shake well for 10-15 seconds.
- Pour everything back into the whisky tumbler
- Garnish with a cocktail cherry.
- Enjoy Responsibly!
So that’s going to wrap it up with this special food whisky sour recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
