Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chanar payesh paneer kheer. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chanar payesh Paneer kheer is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chanar payesh Paneer kheer is something which I have loved my entire life.
Learn how to make this Chanar Payesh at home easily. Kheer with crumbled chenna and dry fruits. recipe, chanar payesh bengali style, chanar payesh recipe in bengali, recipe of chanar payesh, payesh recipe in bengali, payesh recipe hindi, payesh recipe indian, payesh recipe in english, khirer. Learn how to make this Chanar Payesh/Paneer Kheer at home easily. with only four ingredients.
To get started with this particular recipe, we have to first prepare a few components. You can cook chanar payesh paneer kheer using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chanar payesh Paneer kheer:
- Get 1/3 cup sugar
- Prepare 100 gm paneer (shredded)1 cup
- Get 1/2 cup water(optional)
- Make ready 5 tsp corn flour (optional)
- Take 1/2 tsp cardamom powder
- Prepare 7-8 pistachios
- Make ready 1 litre milk
- Prepare 8-10 almonds
For making paneer kheer you can use either the readymade paneer or the homemade one. Many authentic Bengali recipes suggest making paneer from scratch for their beloved chanar payesh. The idea is to have small chunks of paneer swimming in the flavorsome, thickened milk. paneer payasam recipe also called as paneer kheer is made from paneer and milk. It is easy to make during festivals and tastes delicious.
Instructions to make Chanar payesh Paneer kheer:
- Boil milk. Boil till it's half in quantity. Mix cornflour in water. Make a paste without lumps. Add slowly in boiling milk by continuously stirring it. (this step is optional,). Boil for few more minutes. Switch off the flame.keep aside.
- In a thick bottom vessel add sugar and 1/2 cup water and make sugar syrup. Add shredded paneer in sugar syrup.
- Now add sugar syrup in milk. Cook for few more minutes. Add cardamom powder. Let it cool down completely. Add finely chopped almonds and pistachio while serving.
Paneer, Indian cottage cheese is used to make this delicious, rich and creamy kheer or payasam. It is one of the sweets that can be prepared very quickly if we. I see many recipes online for Paneer Kheer that looks nothing like this. Payesh is a kind of kheer or milk pudding prepared on festive occasions like Durga Puja, Dussehra, Diwali and so on. Wherever chanar payesh is made using paneer or chana (Bengali) and milk. tastes heavenly and can be relished at any time.
So that is going to wrap it up with this exceptional food chanar payesh paneer kheer recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
