Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cranberry chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cranberry Chutney is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Cranberry Chutney is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cranberry chutney using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Chutney:
- Make ready 1 lb cranberries, washed and dries
- Make ready 2 cups sugar
- Prepare 1/3 cup water
- Take 1 cinnamon stick
- Make ready 1/2 teaspoon allspice
- Make ready 1/4 teaspoon nutmeg
- Get Zest and juice of one large orange
Instructions to make Cranberry Chutney:
- In a medium pot, combine the cranberries, sugar and water. Stir to blend. Bring the mixture to a boil over medium heat. Reduce to a simmer and add the cinnamon stick, allspice and nutmeg. Stir to blend and simmer for an additional 5 to 7 minutes. Some of the cranberries will burst and some will remain whole. Add the orange juice and zest, stir and allow to cool before serving.
So that’s going to wrap this up for this exceptional food cranberry chutney recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
