Sour Cream, Carmel, Cream Cheese Apple Pie
Sour Cream, Carmel, Cream Cheese Apple Pie

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, sour cream, carmel, cream cheese apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sour Cream, Carmel, Cream Cheese Apple Pie is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sour Cream, Carmel, Cream Cheese Apple Pie is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have sour cream, carmel, cream cheese apple pie using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Get Apple pie filling of your choice. I sometimes find canned pie filling can be lacking in flavor, so I add some additional things.
  2. Prepare nutmeg (optional only if canned filling seems bland to you.)
  3. Take cinnamon (optional only if you find canned to be bland.)
  4. Prepare 8 ounce of cream cheese softened to room temp.
  5. Take Sour cream
  6. Take butter (optional) I didn't use any in this photo.
  7. Prepare powdered sugar. May add more So mixture is nice and easy to spread.
  8. Get a few tablespoons of Carmel to drizzle over Apple filling before baking. how much is up to your liking.
  9. Make ready pie shell of your choice
  10. Take Coconut sugar, or brown sugar to sprinkle over the top before chilling.
Steps to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Preheat oven to indicated time recommended according to the pie crust you're using.
  2. Place Apple filling into desired pie shell of your choice. Drizzle desired amount of Carmel. Bake pie without cream cheese mixture
  3. Mix well, cream cheese, butter& sour cream, and sift in powdered sugar until well blended. Set aside until pie is cooked.
  4. When pie has cooled, but is still a bit warm spoon mixture over Apple filling, gently spreading with a spatula until entire pie is covered.
  5. Lightly sprinkle with coconut sugar or brown sugar. Chill for one hour for easier serving.

So that is going to wrap this up for this special food sour cream, carmel, cream cheese apple pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!