Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer kheer. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Paneer Kheer, delicious and creamy kheer!! Paneer Kheer recipe - Paneer Payasam recipe. The paneer kheer has been flavored with cardamom powder, saffron and rose water.
Paneer kheer is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Paneer kheer is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have paneer kheer using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paneer kheer:
- Prepare 500 ml full fat milk
- Take 1 1/2 cup crumbled paneer
- Get 1/4 cup roughly chopped nuts
- Get 1/2 cup sugar
- Prepare 1/2 tsp cardamom powder
- Take Pinch saffron strands
- Get 1/2 tsp rose essence
Yet a rich sweet to serve in special occasions and festive occasions. I have not planned to try this, but saw in an old cookbook I. Paneer Kheer(Paneer Payasam) is a simple yet delicious dessert. Give this interesting paneer kheer a try and am sure you will love it.
Instructions to make Paneer kheer:
- In a hot bottom pan heat milk. Bring it to a boil and keep stirring in between so that milk does not stick to the bottom of the pan and gets burnt.
- Add roughly chopped nuts of ur choice and few saffron strands.
- Bring the milk to a boil and simmer the milk till it thickens and add sugar, stir and add cardamom powder.
- Now add crumbled paneer and mix everything well.
- Simmer on a low flame till paneer gets cooked.
- Switch off flame and add rose essence.
- Serve it chilled.
My little one she loves most of the dishes with milk so this. Paneer kheer - Cheena kheer/ paneer payasam or Paneer kheer is a Bengali delicacy. Bengali's made awesome desserts with cottage cheese and this is the most easiest dessert with cottage. Paneer payasam or kheer is a bengali sweet dish or pudding called as channar payesh. Paneer, Indian cottage cheese is used to make this delicious, rich and creamy kheer or payasam.
So that’s going to wrap this up for this exceptional food paneer kheer recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
