Mint Iced Coffee Latte
Mint Iced Coffee Latte

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, mint iced coffee latte. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mint Iced Coffee Latte is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mint Iced Coffee Latte is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook mint iced coffee latte using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mint Iced Coffee Latte:
  1. Take 2 Teaspoon Instant Coffee Powder
  2. Take 2 Teaspoon Brown sugar (you can increase the quantity of sugar according to your taste)
  3. Make ready 15 to 20 leaves Mint Leaves
  4. Get 200 ml Milk Chilled
  5. Prepare 200 ml +2 Water tablespoon
  6. Make ready 8 to 10 Ice cubes
Instructions to make Mint Iced Coffee Latte:
  1. Lets first prepare Coffee shots. Traditionally it is made by coffee beans but we are using an instant powder. So take a pan, add water, once it starts boiling add coffee powder to this. Boil this for 2 minutes.
  2. Now with the help of stainer stain the coffee. Keep it aside for 15 to 20 minutes. Once it is at room temperature, keep it in a refrigerator for 4 to 5 hours. So that it is chilled - Now take a mortar & pestle, add chopped mint leaves and sugar crush them nicely. Once it is nicely done, add 2 tablespoon of water to this and stain out the mixture. You will get a nice aromatic mint and sugar syrup
  3. Now take a serving glass add 1 tablespoon of syrup to each glass, add ice cubes. Now pour chilled coffee to this till 3/4 of the glass, use chilled milk to top up the glass. Garnish with mint leaves and enjoy…

So that is going to wrap it up with this special food mint iced coffee latte recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!