Paneer ki kheer
Paneer ki kheer

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, paneer ki kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paneer kheer is the scrumptius india pudding prepare with paneer and milk as the main ingredients paneer payasam is the sweet to that can be served while. Delicious kheer made using paneer or chenna. Ingredients for Paneer Ki Kheer Recipe.

Paneer ki kheer is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Paneer ki kheer is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook paneer ki kheer using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Paneer ki kheer:
  1. Make ready 250 grm paneer
  2. Make ready 1 ltr milk
  3. Take 1 bowl chopped dry fruits
  4. Prepare 2 bowl sugar
  5. Get 2 tbsp custard powder
  6. Make ready 2-3 green cardamon

The paneer kheer is prepared during festivals and is also a part of the Vrat recipes. This paneer ki kheer/cottage cheese pudding also known as Chenna. This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal Indian's usually make and serve Punjabi makhane ki kheer during Navratri or Ekadashi or on fasting. Paneer Kheer is a delicious Indian sweet dish prepared with paneer (cottage cheese) and milk.

Instructions to make Paneer ki kheer:
  1. Boil milk by adding custard powder.Greate paneer when milk turn thick add paneer.
  2. Now mix it well it will more thick add sugar now mix it continuesly.
  3. Add dry fruits and serve chill.

Paneer kheer is a traditional sweet that is prepared in North India for almost all festivals. Learn how to make paneer ki kheer from the video. Paneer kheer, an easy dessert with the ingredients available at home. Yet a rich sweet to serve in special occasions and festive occasions. I have not planned to try this, but saw in an old cookbook I.

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