Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, aam panna (raw mango drink). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Aam ka Panna (Raw Green Mango Drink) is a refreshing mango drink that is made from raw green mangoes and some mild spices. This chilled drink is great for hot summer days as it has a very nice cooling effect. Raw mango Chutney-Kacche Aam ki Chutney-Green Mango Chutney-Easy Raw Mango Chutney Recipe. गर्मियों में बनाये यह आम पन्ना जो करदे बिलकुल तरोताज़ा
Aam panna (raw mango drink) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Aam panna (raw mango drink) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook aam panna (raw mango drink) using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aam panna (raw mango drink):
- Take 2 large raw mangoes
- Get 4 cup water
- Get 1/2 tsp salt
- Get 4 tbsp sugar
- Make ready 1 tsp roasted cumin powder
- Get 15 fresh mint leaves
What is the meaning of Aam Panna? Aam Panna is a vegan, gluten-free unripe (green) mango drink or sherbet. It is commonly prepared during the summer season when green mangoes. Aam Panna , a very refreshing juice to beat the heat of summer.
Instructions to make Aam panna (raw mango drink):
- Peel the raw mangoes. In a pressure cooker put the mangoes with water and cook for 15 to 20 mins till mangoes are completely soft.
- Let the water with mangoes cool for sometime. Preserve the water.
- Remove the soft fibre from the mangoes using a spoon or knife. Throw away the stone/seed.
- Mash the fibre and add it to the water in which mangoes were cooked. You can also grind the fibre with the water in a grinder.
- Add sugar,salt ,roasted cumin powder and chopped mint leaves to it..Adjust seasoning to suit your taste.
- Serve chilled and garnish with mint leaves
It is made from pulp of green raw mangoes and it is used as a tasty and healthy beverage to fight against the intense Indian summer heat. Learn here how to make this juice with step by step instructions and video. Aam ka Panna Recipe is made from raw mangoes, which are boiled, sweetened with jaggery and infused with some Indian spices. The hint of cardamom, cumin and black salt makes it more flavourful and appetizing. I just love to add mint leaves to most of my drinks.
So that’s going to wrap this up for this special food aam panna (raw mango drink) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
