Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, walnut pork loin. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Walnut Pork Loin is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Walnut Pork Loin is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have walnut pork loin using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Walnut Pork Loin:
- Take 2 lb pork loin
- Get 1/2 C walnuts; finely chopped
- Take 2/3 C champagne-dill dijon
- Prepare 2 t dried tarragon
- Get 2 t onion powder
- Make ready 1 t garlic powder
- Get 1 large pinch kosher salt and black pepper
- Prepare olive oil; as needed
Steps to make Walnut Pork Loin:
- Cover pork loin with enough oil to coat. Season with dried spices, salt, and pepper.
- Bake at 350° for approximately 1 hour or until pork reaches desired doneness. Pour mustard and walnuts atop pork loin during last 5 minutes of cooking.
- Variations; Honey, pecans, fresh dill, lemon zest or juice, country dijon, horseradish, vinegar, white wine, habanero, bacon, pancetta, chives, cayenne, crushed pepper flakes, parsely, cilantro, scallions, ground jalapeño powder, coriander seed, ginger, apples, anise, capers, celery seed, lime, grapefruit, mint, paprika, red wine vinegar, sesame seed, soy, shallot, poppy
So that is going to wrap it up for this special food walnut pork loin recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
