Mushroom paneer carrot kheer
Mushroom paneer carrot kheer

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mushroom paneer carrot kheer. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mushroom paneer carrot kheer is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mushroom paneer carrot kheer is something which I have loved my whole life.

We meet/ get to know many people in our life but very few only found to be same like us in some thoughts n characters and definitely such people will stay in our heart. I got to know such like minded people via this blogging who really luv n care for me n my space. Carrot Paneer Kheer/ Payasam is an Indian dessert made using carrots, paneer, milk & condensed milk.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mushroom paneer carrot kheer using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mushroom paneer carrot kheer:
  1. Make ready 1/2 kg Milk
  2. Get Rice 1 small bowl
  3. Take 1 bowl Carrot
  4. Get 7-8 piece Mushroom
  5. Prepare 100 gm Paneer
  6. Prepare 1/2 bowl Sugar
  7. Get 1 tsp Cineman powder
  8. Get 3 cup Water
  9. Prepare 1 tbsp Milkmaid

Paneer Kheer(Paneer Payasam) is a simple yet delicious dessert. Give this interesting paneer kheer a try and am sure you will love it. My little one she loves most of the dishes with milk so this sweet was no exception , she enjoyed it thoroughlly. The picture in the cookbook was too tempting and this was one.

Instructions to make Mushroom paneer carrot kheer:
  1. Cooker le or usmai rice or water dalkar 4sitiya lagaye.uske baad jab rice puri tarha se cook ho jaye to usmai milk add Karein.
  2. Milk add karne ke baad carrot bhi dal de cooker mein.
  3. Fhir mushroom Axese clean karein or only white part hi use Karein or fhir paneer or mushroom ko mixi mein grinde karein.
  4. Ab mushroom or paneer ke paste ko kheer mein dale or Cineman powder bhi dale sthmai.
  5. Jab kheer half cook ho jaye tab Sugar or milkmaid add Karein or kheer ko Axese cook hone de jabtak kheer puri trha se cook na ho jye.

I have posted various paneer recipes like Palak Paneer, Matar Paneer, Paneer Bhurji, Paneer Tikka in the past, as Paneer appears quite often in my weekly menu and I The soft paneer and creamy delicious gravy pairs well with any Indian flat breads such as Naan,Kulcha,Roti or even simple Pulavs. Carrot Kheer (Gajar ki Kheer) or Carrot Paysam is delicious sweet or dessert suitable for all occasion, celebration, festivals and for fasting (Vrat/Upwas) too. Carrot kheer is made with minimal ingredients and it's very easy to prepare, this kheer almost taste like rabri creamy and yum, carrot kheer is great. Learn how to make Carrot Kheer/Carrot Payasam ~ Thick and creamy Indian sweet pudding of carrots cooked in milk, flavoured with cardamoms and topped with crunchy cashew nuts. Memories… Some memories are like a scripture carved in stones, etched in minds like crystal clear pictures.

So that’s going to wrap this up for this exceptional food mushroom paneer carrot kheer recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!