Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pineapple creamcheese biscuits. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pineapple Creamcheese Biscuits is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Pineapple Creamcheese Biscuits is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have pineapple creamcheese biscuits using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Creamcheese Biscuits:
- Take Flakey Biscuits
- Take Creamcheese
- Get Diced Pineapples
- Prepare Cinnamon and Dill
Instructions to make Pineapple Creamcheese Biscuits:
- Preheat oven to 325°F.
- Place biscuits on pan and use fingers to put indent in center of biscuits.
- Place creamcheese around the indent on each biscuit.
- Place pineapple in center indent of biscuit.
- Top biscuits with cinnamon and dill.
- Bake until golden brown.
So that is going to wrap this up for this special food pineapple creamcheese biscuits recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
