Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fish and egg biscuits (american biscuits). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fish and Egg Biscuits (American biscuits) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fish and Egg Biscuits (American biscuits) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Make ready large eggs
- Make ready biscuits
- Get filets of fish
- Prepare yellow prepared mustard
Instructions to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
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