Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, trev's tuna ceviche. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Trev's Tuna Ceviche is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Trev's Tuna Ceviche is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook trev's tuna ceviche using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Trev's Tuna Ceviche:
- Make ready 12 oz Tuna Sushi Grade
- Prepare 1 Avocado
- Make ready 1 red onion
- Get 1 bunch scallions
- Get 2 oz jalapenos
- Take 2 lemons
- Get 1/4 cup champagne vinegar
- Get 1/4 cup sesame oil
- Get 4 oz soy sauce
- Prepare 1 cup cilantro
- Make ready 1 salt & pepper
Instructions to make Trev's Tuna Ceviche:
- Chop Tuna, onion, scallion, avocado, and cilantro
- Avocado & Tuna should be the same size. 1/4 inch cubes is about right. the onion and jalapenos can be chopped smaller.
- After chopping gently mix everything together in a large bowl. GENTLY! lol
- I make home made chips using corn tortillas quartered. Wontons work as well. Enjoy!
So that is going to wrap this up with this special food trev's tuna ceviche recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
