Julie's Irish cream
Julie's Irish cream

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, julie's irish cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Julie's Irish cream is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Julie's Irish cream is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have julie's irish cream using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Julie's Irish cream:
  1. Take 14 oz can Eagle condensed milk
  2. Get 1/2 pint whipping cream
  3. Prepare 4 eggs
  4. Take 2 Tbsp chocolate syrup
  5. Get 2 tsp instant coffee
  6. Take 1 tsp vanilla
  7. Prepare 1/2 tsp almond extract
  8. Get 1 3/4 C whiskey
Instructions to make Julie's Irish cream:
  1. Dissolve instant coffee in the whiskey. I heat the whiskey to low in a saucepan to help dissolve the coffee. Cool the whiskey. Beat the eggs, milk, vanilla, almond extract and chocolate syrup together. Add the cooled whiskey and coffee mixture. Now add the whipping cream and blend. Don't overwhip or you will have butter on top.
  2. Refrigerate. Now mix this with my friends' Kahlua!

So that’s going to wrap this up for this special food julie's irish cream recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!