Banana Flaxseed Muffins (NO SUGAR)
Banana Flaxseed Muffins (NO SUGAR)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana flaxseed muffins (no sugar). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Flaxseed Muffins (NO SUGAR) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Banana Flaxseed Muffins (NO SUGAR) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
  1. Make ready 6 Medium Ripe Bananas
  2. Take 1/4 cup Organic Raw Honey
  3. Make ready 1/2 cup Organic Butter, melted
  4. Get 2 Eggs
  5. Prepare 1 1/2 cups Organic All-Purpose Flour
  6. Make ready 1 1/4 cups Organic Whole Wheat Flour
  7. Get 1/4 cup ground flaxseeds
  8. Get 2 tsp baking soda
  9. Take 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
  1. Preheat oven to 350 degrees F
  2. Mash bananas in a bowl. Add honey, butter and eggs, mix well
  3. Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
  4. Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
  5. Baked for about 25 minutes
  6. All Done and enjoy!

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