Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, grapefruit marinated chicken sub. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Grapefruit Marinated Chicken Sub is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Grapefruit Marinated Chicken Sub is something which I’ve loved my whole life.
cup pink grapefruit juice, squeezed reserve squeezed fruit. Marinate chicken for a few hours. Place pieces of chicken on skewers.
To begin with this particular recipe, we have to prepare a few components. You can have grapefruit marinated chicken sub using 20 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Grapefruit Marinated Chicken Sub:
- Make ready Marinade——————–
- Prepare 1 cup white grapefruit pulp and juices
- Prepare 1/2 cup maple syrup
- Take 1 teaspoon kosher salt
- Make ready 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon onion powder
- Make ready 1/2 teaspoon roasted sesame seed oil
- Make ready 1/2 cup extra Virgin olive oil
- Make ready 1-1/2 teaspoon red wine vinegar
- Make ready Ham—————————
- Make ready 1/2 pound smoked ham thin slices
- Take Chicken——————————-
- Make ready 3 pounds chicken breast boneless and skinless
- Get Sandwich—————————–
- Prepare 2/3 loaf Cuban bread
- Take 1 large tomato
- Take 1/2 stick butter
- Make ready 1/2 teaspoon onion powder
- Prepare 1/2 teaspoon granulated garlic powder
- Take To taste salt and pepper for tomatoes
Particularly great for chicken breast though it can be used for any cut. Recipe for Vegan Chicken Made From Grapefruit Peels. The first thing that you want to do is peel the red/orange zest layer of the grapefruits with a After marinated, remove piths and rub with minced garlic, season with salt and pepper. Place chicken into a roasting pan.
Steps to make Grapefruit Marinated Chicken Sub:
- Peel and remove seeds and remove pulp from the membranes
- Seeds removed
- Pulp is out.
- Add the rest of the ingredients for the marinade. Mix well.
- Add to the frozen chicken, in a ziploc bag, and marinate overnight. Leave to defrost as it is marinating.
- The chicken is defrosted. Slice the chicken lengthwise.
- Slice the tomato.
- Fry the chicken on both sides till done. Cover in between turning.
- Turn.
- It's done
- Fry the ham pieces
- Slice the bread lengthwise.
- Melt the butter and add the garlic, onion powder, and mix it well.
- Brush the butter mixture on the bread. Reserve some of the butter mixture for the outside of the sandwiches.
- Toast the bread.
- Add the ham to the bread then the tomatoes.
- Tomatoes.
- Chicken.
- Brush some more of the butter mixture on the outside of the bread.
- Put the sandwich together and press the sandwich. I used two hot pans.
- Nice pressed, and crunchy.
- Serve with some of the juices on the side. I hope you enjoy!!!
Use these chicken marinades for grilling, baking, stir-frying, or however you prefer! These easy to prepare Chicken Marinade recipes are perfect for spicing up a boring chicken dinner. What container do I need to marinate chicken in? I have previously always used plastic bags for these chicken marinades. I'm trying to move more towards storing them in reusable containers to.
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