Creamy Lemon Pasta with Mushrooms
Creamy Lemon Pasta with Mushrooms

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy lemon pasta with mushrooms. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Lemon Pasta with Mushrooms is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Creamy Lemon Pasta with Mushrooms is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy lemon pasta with mushrooms using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Lemon Pasta with Mushrooms:
  1. Take 1 packages Cooked Pasta - Al dente
  2. Make ready 3 clove Garlic - chopped
  3. Get 1 packages Fresh mushrooms- sliced
  4. Make ready 1/2 cup Slivered Almonds
  5. Get 1 Splash of White Wine or Vermouth
  6. Prepare 1/2 cup Grated Parmesean Cheese
  7. Take 1 Lemon - Juiced
  8. Take 1 Salt and pepper to taste
  9. Prepare 1 Olive Oil
  10. Prepare 1 packages Sweet Light Cream
Steps to make Creamy Lemon Pasta with Mushrooms:
  1. In a large, deep skillet sautee chopped garlic in olive oil, with a pinch of salt
  2. When garlic starts to get golden, add almond slivers and sautee till toasted
  3. Add sliced mushrooms, sautee until softened
  4. Add a generous splash of white wine or vermouth - whatever is handy
  5. Stir until flavors are blended
  6. Add package of sweet cream, mix either other ingredients and lower heat.
  7. Once mixture becomes a nice light brown and starts to bubble, add parmesan and stir well
  8. Add the lemon juice and continue stirring as mixture thickens
  9. When mixture has thickened and is bubbling gently, add in pasta and fold thoroughly so that pasta is enveloped in sauce
  10. Cover and let cook on low for 2-5 min, stirring occasionally
  11. Serve right away
  12. Bon Appetite! :)

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