Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tirangi kheer. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tirangi kheer is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tirangi kheer is something which I have loved my whole life.
Maine ye Tiranga Kheer, desh ki azaadi ke khushi mein banayi hai! Aap bhi zaroor banaiye aur sabko khilaye! Happy Independence Day to all of you!
To get started with this particular recipe, we have to prepare a few components. You can have tirangi kheer using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tirangi kheer:
- Get For green kheer :-
- Make ready 1/2 cup Matar
- Take 1 ltr Milk
- Get 1 tsp Ghee
- Prepare 1 tbsp Sugar
- Get 1/2 tsp Cardamon powder
- Make ready 10-12 Chopped Pista
- Take For white kheer :-
- Take 1 tbsp Rice
- Make ready 1 tbsp Sugar
- Get 1 ltr Milk
- Get 10-12 Chopped cashew
- Make ready 1/2 tsp Cordamom
- Take For orange kheer :-
- Get 1 cup paneer
- Prepare 1 ltr Milk
- Prepare 1 pinch Saffron
- Make ready 1 tbsp Sugar
Satrangi Kheer By Chef Asad So lets enjoy the Satrangi Kheer ست رنگی کھیر By Chef Asad and many Just add this kheer in your diary of sweet recipes and enjoy it whenever and wherever you like. With Raaj Kumar, Nana Patekar, Deepak Shirke, Mamta Kulkarni. Terrorist Pralaynath Gundaswamy has plans to destroy India on its. Kheer, Payasa, Payasam or Phirni (Hindi: खीर) (Urdu: کھیر) (Bengali: পায়েস) (Sinhala: පායාසම්) (Tamil: பாயசம்) (Nepali: खिर), is a type of pudding from the Indian subcontinent, made by boiling milk.
Instructions to make Tirangi kheer:
- For green kheer :- - Take a jar put green pea and grind it - Heat a pan put ghee and add grinded green pea paste and stir it well and cook on low flame for few minutes and keep aside - Now take a pan put milk and boil it till it becomes half the quantity - Now add green pea paste and stir well and add sugar and stir it again and cook on low flame now add cardamom powder and cook for few minutes and let it cool
- For white kheer:- - Wash and soak rice for 15 minutes Take a pan put milk and boil it till it becomes half the quantity Now take those soaked rice and crush them up and add it in the milk and cook on low flame till rice is done. Now add sugar, cashew and cardam powder and stir well and cook for few minutes till the consistency gets thick Let it cool
- For orange kheer:- - Soak saffron in 1/4 cup of warm milk take a pan put milk and boil it till it becomes 1/4 the quantity Now add sugar, saffron and stir well and cook for few more minutes Now add mashed paneer and stir well and cook for 1 minutes and let it cool
- Now green pea,rice and paneer tirangi kheer is ready
- Take a serving glass pour green pea kheer on the base and pour rice kheer over it and then pour paneer kheer on top of it
- You can serve all the kheers separately and enjoy different types of kheer
Happy republic day wave background with tiranga. Providing you the best range of Bikaneri Burfi, Sev Badam Burfi, Khoya Pista Burfi, Khoya Tirangi Burfi, Pure Choclate Burfi and Kesar Khoya Burfi with effective & timely delivery. For the National Flag of India known as Tiranga, see Flag of India. Tiranga is an Indian superhero, dressed in the attire of the tri-colour of the Indian national flag. His secret identity is Abhay Deshpande, also known as Bharat Deshpande.
So that is going to wrap it up for this special food tirangi kheer recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
