Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, medamayaki replica (egg-like pudding). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Medamayaki Replica (Egg-Like Pudding) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Medamayaki Replica (Egg-Like Pudding) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have medamayaki replica (egg-like pudding) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Medamayaki Replica (Egg-Like Pudding):
- Make ready 4 peach halves (from a can)
- Make ready 250 ml milk
- Take 4 tbsp plain yogurt
- Prepare 1 tbsp agar powder
- Get 2 tbsp sugar
Instructions to make Medamayaki Replica (Egg-Like Pudding):
- Arrange peach halves in the middle of round molds. Combine milk, yogurt, agar, sugar. Stir until sugar dissolves.
- Using low heat, continue stirring until the mixture boils.
- Pour mixture around the peaches. Wait until it is set and cool. Here, it takes about 30 minutes. But in colder weather, it might set sooner.
So that is going to wrap it up with this exceptional food medamayaki replica (egg-like pudding) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
