Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, papo's true puerto rican coquito. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Papo's True Puerto Rican Coquito is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Papo's True Puerto Rican Coquito is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook papo's true puerto rican coquito using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Papo's True Puerto Rican Coquito:
- Make ready 4 egg yolks
- Get 1 can Evaporated Milk
- Take 1 can Sweet Condensed Milk
- Take 1 can Coco Lopez Coconut Milk
- Get 1 Cinnamon
- Get 1 Vanilla Extract
- Get 3 Cinnamon Sticks
- Take 1 cup Bacardi Rum
Instructions to make Papo's True Puerto Rican Coquito:
- the vanilla and powder cinnamon is 1 tablespoon of each
- Mix all ingredients in blender
- Pour into bottles and refrigerate
So that’s going to wrap it up for this exceptional food papo's true puerto rican coquito recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
