Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy churro donut holes and twists. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
EASY Churro Donut Holes and Twists is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. EASY Churro Donut Holes and Twists is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have easy churro donut holes and twists using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make EASY Churro Donut Holes and Twists:
- Make ready 1 can premade biscuits
- Get Oil for frying
- Make ready 1/2 cup sugar
- Prepare 1 tablesppon cinnamon
Instructions to make EASY Churro Donut Holes and Twists:
- Heat oil to 375 in either a deep fryer or a deep pot.
- For “holes” Cut biscuits into quarters and drop into bubbling oil and fry until they’re golden brown and float to the top of the oil.
- For churro “twists” flatten dough and using a pizza cutter, cut into 2-1x3” strips and twist, cook the same way as the holes.
- Place on paper towel to drain any remaining oil and toss in cinnamon sugar mixture. Serve immediately.
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