Best Scallops Ever - By DW
Best Scallops Ever - By DW

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, best scallops ever - by dw. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Best Scallops Ever - By DW is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Best Scallops Ever - By DW is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have best scallops ever - by dw using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Best Scallops Ever - By DW:
  1. Prepare 1 pound raw scallops
  2. Prepare 1 tablespoon dry oregano
  3. Prepare 2 tablespoons paprika
  4. Make ready 3/4 diced red onion
  5. Take 2 strands fresh rosemary
  6. Take 3 tablespoons dijon mustard
  7. Prepare 1/4 cup olive oil
  8. Get 1 teaspoon cumin seeds
  9. Make ready 2 stalks scallion (slice in strands)
  10. Prepare 2 ounces single malt scotch
  11. Prepare to taste salt
  12. Make ready to taste pepper
  13. Prepare 1 teaspoon tumeric powder
Instructions to make Best Scallops Ever - By DW:
  1. Rinse scallop (add a touch of lemon to the water if you have any). Drain
  2. In a bowl mix scallops, paprika, tumeric and oregano. Set aside
  3. In frying pan, add: - - Olive oil - Red onion - Scallion - Rosemary - - Place on stove on low-medium heat for about 15 minutes while continuously stirring.
  4. Turn up heat to medium-high and add scallop mixture to frying lan.
  5. Periodically stir for about 2 minutes
  6. Add the 2 once of single malt scotch and cook scallops until tender (do not overcook). - - Add a few cracks of salt and pepper to taste
  7. Serve with rice or (my preference) serve on top of a sliced French baguette.

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