Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy biscuits & gravy. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Biscuits & Gravy is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Biscuits & Gravy is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy biscuits & gravy using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Biscuits & Gravy:
- Take buttermilk biscuits
- Get pork breakfast sausage
- Prepare milk
- Get all purpose flour
- Prepare small yellow onion; minced
- Take garlic; minced
- Make ready herbes de Provence
- Take poppy seeds
- Make ready fennel seed
- Get celery seed
- Make ready crushed pepper flakes
- Get butter
- Take butter; melted
- Make ready kosher salt & black pepper; as needed
Steps to make Easy Biscuits & Gravy:
- Heat a large, 2 inch deep saute pan. Drop chunks of pork into the pan. Season. Save 1/2 t of poppy seeds and 1 t of herbes de procence. Sear one side over medium heat without stirring for about 5 minutes.
- Add 2 T of butter and onions. Stir. Break up the chunks of sausage with a wooden kitchen spoon. Turn up heat to medium-high. Cook sausage for approximately 2-3 minutes or until sausage is thoroughly cooked. Add garlic just before sausage is cooked.
- Bring milk to a simmer in a seperate saucepan.
- Reduce heat to low. Add milk to pan and stir. Add 1/2 t herbes de provence and a pinch of salt and pepper. Simmer while biscuits are cooking.
- Lay biscuits out a sheet pan atop parchment paper. Brush melted butter atop each biscuit and sprinkle salt, pepper, herbes de provence, and poppy seeds. Bake at 375° for approximately 15 minutes.
- Slice open each biscuit and ladle gravy atop. Garnish with chives if desired.
- Variations; Buttermilk, sage, coriander, parsely, basil, oregano, marjoram, thyme, tarragon, star anise, cardamom, espresso powder, coffee, vinegar, corn, wine, bourbon, lavender, lemon zest, cayenne, chile powder, chives, scallions, leeks, ramps, shallots, habanero, celery, bacon, carrots,
So that’s going to wrap it up with this special food easy biscuits & gravy recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
