Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mozzarella garlic biscuits. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mozzarella Garlic Biscuits is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mozzarella Garlic Biscuits is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mozzarella Garlic Biscuits:
- Prepare Pillsbury Biscuits
- Make ready Butter (Melted)
- Prepare Parsley Flakes
- Make ready Garlic Powder
- Prepare Mozzarella (Shredded)
Steps to make Mozzarella Garlic Biscuits:
- To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
- Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
- In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).
So that’s going to wrap this up with this exceptional food mozzarella garlic biscuits recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
