Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, uji matcha ice cream. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
The best Matcha Ice Cream to make at home! Picked this place to stop at in Uji because of the mentions on the internet about the double matcha soft serve and how others thought it had the best flavour. Make the best and authentic Matcha Green Tea Ice Cream at home with this easy recipe.
Uji matcha Ice cream is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Uji matcha Ice cream is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook uji matcha ice cream using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Uji matcha Ice cream:
- Make ready 2 tbs Uji matcha
- Prepare 2 tsp icing sugar
- Prepare 1 lemon zest
- Get 2 tbs brandy
- Make ready 1 tsp vanilla essence
- Get 50 ml golden syrup
- Make ready 50 ml honey
- Prepare 400 ml double cream
- Prepare 200 ml hole milk
Whisk matcha powder in a bowl to remove any lumps; add a splash of milk and whisk until matcha powder is completely dissolved. Ceremonial matcha is the highest quality green tea powder available. As matcha tea is becoming more and more popular, many more people are starting to drink it in umpteen parts of the world. Forget about matcha cakes and matcha ice cream, these are too passe when compared to the comeback of Itohkyuemon Uji Matcha Curry; a green tea infused instant Japanese curry.
Steps to make Uji matcha Ice cream:
- Prepare big bowl. At first mix Uji matcha and icing sugar well, then add brandy, vanilla essence, lemon zest, honey & golden syrup into the bowl, then mix them well.
- Add milk and double cream, then mix well.
- Put mixture into ice-cream maker. Set for 45-60mins. After finish, keep it in a freezer over night.
Using only top-notched green tea from the famed Uji region of Kyoto, be assured that you're only tasting good. Matcha Ice Cream is a totally optional but highly recommended and tasty way to get your ice cream fix! Want to hear more about green tea? Some of the best green tea in Japan is cultivated near Kyoto (Uji). Other famous regions include Shizuoka and Fukuoaka prefectures.
So that’s going to wrap this up with this special food uji matcha ice cream recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
